Nutritionists are highly regarded in many industries and can be extremely well-qualified with the right training. They can develop careers in food service testing, government agencies and other scientific research roles for food companies, hospitals, or large corporations. Working in nutrition can also lead to hospital work, looking to certain foods to help combat diseases, help create medicines and cure patients faster. The College of Contract Management is currently developing a CPD Nutrition Programme which will soon be available for study. Keep checking back on their website to see any updates.
